Ordinary pilsner, but hey, who doesn’t love pilsner? Pilsner has got be the most beloved style, or maybe pale lager, but either way, the style pilsner is so easy to love and enjoy at every moment. So, why not brew one myself? Maybe it’s more surprising that it took me 15 batches until I actually […]
A long, lovely brew day completed and the second batch done with the brewing system Grainfather and it’s still a joy to use it! I tried to repair the efficiency from the last batch and change mashing time from 60 to 90 minutes and grain crush gap from 1,3 to 1,2mm but this actually made
My very first lager and I was so nervous that it would turn out like shit. Maybe I was scared because of everyone’s saying how difficult it is to make good lager, since it needs to ferment in a colder environment than room temperature. So I gave it go with my temp controllable fridge! For
